Each year has a different theme to inspire and unite the participants. For VWOAP 2024, the theme is ‘play with your food’. Expect playful dishes, fun and creative events, and a dollop of hands-on, audience participation. Visa Wellington On a Plate Manager Beth Brash says “We think that food should be enjoyed and it should connect us with others — so this year we’re encouraging participating restaurants and their teams to just have some fun.”
Punters can get amongst the festivities at 100 or so events. Events and pop-ups are on throughout the month. Some events are one-offs, while others run for an extended period. From specialist dumplings to indulgent chocolate tasting you will need a big appetite and an empty belly.
On opening weekend at Loretta, you’ll meet Rosio Sanchez. Considered the Taco Queen of Copenhagen, Rosio kicks off the festival with a pop-up Taqueria for two nights only.
For something out of this world, head over to Wairarapa’s Stonehenge Aotearoa where you can have a once-in-a-lifetime dining experience. Enjoy five courses cooked over fire in a Nordic tipi village, and a guided stargaze at Fire & Stone.
Other ticketed events include a decadent five-course high tea degustation at Le Ciel Bakery, a fantastical journey to the World of Welly Wonka at Beach Babylon, or a feast under the stars at Stonehenge Aotearoa.
From 5 to 25 August, you’ll need to have your appetite for Burger Wellington. With around 200 creative creations in the mix, it will be a big three weeks of burgers galore.